Honey Soy Chicken Drumsticks Sticky

Name: Honey Soy Chicken Drumsticks Sticky
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4 servings
Ingredients: 8 chicken drumsticks; 1/2 cup honey; 1/4 cup soy sauce; 2 cloves garlic, minced; 1 tablespoon fresh ginger, grated; 1 tablespoon rice vinegar; 1 teaspoon sesame oil; Salt and pepper, to taste; Chopped green onions, for garnish (optional)

Highlighted under: Cozy Comfort Meals

Experience the delightful fusion of sweet and savory with these Honey Soy Chicken Drumsticks, perfect for your next family dinner or barbecue.

Created by

Lena

Last updated on 2025-12-25T21:10:28.300Z

This Honey Soy Chicken Drumsticks recipe brings together the rich flavors of honey and soy sauce, resulting in tender, juicy drumsticks that are coated in a sticky glaze. Perfect for any occasion!

        Why You'll Love This Recipe
        Irresistibly sticky and flavorful glaze
Simple ingredients for a mouthwatering dish
Great for parties and family gatherings

      

A Perfect Balance of Flavors

The beauty of Honey Soy Chicken Drumsticks lies in their perfect harmony of flavors. The rich, savory notes of soy sauce blend seamlessly with the sweetness of honey, creating a glaze that is both irresistible and satisfying. This balance makes the dish appealing to both adults and children, ensuring that it will be a hit at any gathering.

Adding fresh garlic and ginger elevates the flavor profile, introducing a hint of warmth and spice. Together, these ingredients create a marinade that not only infuses the chicken with flavor but also tenderizes it, resulting in juicy, succulent drumsticks.

Ideal for Any Occasion

Whether you’re hosting a backyard barbecue or preparing a cozy family dinner, these Honey Soy Chicken Drumsticks are a versatile choice. Their sticky glaze and mouthwatering aroma will draw everyone to the table, making them a crowd-pleaser. Plus, they can be served with various sides, from steamed rice to crisp salads, allowing you to customize your meal.

For those looking to impress guests, consider serving these drumsticks as an appetizer at your next gathering. Their finger-licking goodness makes them perfect for parties, and they can even be enjoyed cold, making leftovers a delight.

Healthier Cooking Option

While these drumsticks are undeniably delicious, they also offer a healthier cooking option compared to fried chicken. Baking rather than frying allows the chicken to retain its natural juices while reducing excess fat. The marinade is made from simple, wholesome ingredients, ensuring you know exactly what’s going into your meal.

Moreover, using chicken drumsticks provides a more affordable protein option without compromising on flavor or satisfaction. This makes it an excellent choice for budget-conscious families looking to enjoy a delicious meal without overspending.

Ingredients

Gather these ingredients to create your delicious Honey Soy Chicken Drumsticks.

Ingredients

8 chicken drumsticks
1/2 cup honey
1/4 cup soy sauce
2 cloves garlic, minced
1 tablespoon fresh ginger, grated
1 tablespoon rice vinegar
1 teaspoon sesame oil
Salt and pepper, to taste
Chopped green onions, for garnish (optional)

Make sure to have everything prepped before you start cooking!

Instructions

Follow these steps to prepare your Honey Soy Chicken Drumsticks.

Preheat the Oven

Preheat your oven to 375°F (190°C).

Prepare the Marinade

In a bowl, mix together honey, soy sauce, minced garlic, grated ginger, rice vinegar, sesame oil, salt, and pepper.

Marinate the Chicken

Place the chicken drumsticks in a large zip-top bag or bowl and pour the marinade over them. Seal the bag or cover the bowl and refrigerate for at least 30 minutes.

Bake the Drumsticks

Arrange the marinated drumsticks on a baking sheet lined with parchment paper. Bake in the preheated oven for 30-35 minutes, basting with the marinade halfway through.

Serve and Enjoy

Once the chicken is cooked through and the glaze is sticky, remove from the oven and let rest for a few minutes. Garnish with chopped green onions before serving.

Enjoy your sticky, mouthwatering drumsticks!

Tips for Perfect Drumsticks

To achieve perfectly cooked drumsticks, ensure that they are evenly coated in the marinade. This not only enhances the flavor but also contributes to the sticky glaze that’s so appealing. For best results, consider marinating the chicken for a longer period, up to 4 hours or even overnight, to allow the flavors to penetrate deeply.

When baking, using a wire rack on top of your baking sheet can help circulate heat around the drumsticks, promoting even cooking and allowing the skin to crisp up nicely. Remember to check the internal temperature of the chicken; it should reach at least 165°F (75°C) for safe consumption.

Serving Suggestions

These Honey Soy Chicken Drumsticks pair beautifully with a variety of sides. Consider serving them alongside fluffy jasmine rice, which will soak up the extra marinade, or a refreshing cucumber salad that balances the dish's richness. Grilled vegetables also make for a vibrant and healthy accompaniment.

For a complete meal, you can even create a themed dinner by serving Asian-inspired sides, such as stir-fried noodles or steamed bok choy. This not only enhances the overall experience but also impresses your guests with a thoughtfully curated menu.

Questions About Recipes

→ Can I use chicken thighs instead of drumsticks?

Yes, chicken thighs work well and will be just as delicious!

→ How can I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days.

→ Can I freeze the marinated chicken?

Absolutely! You can freeze the marinated chicken in a zip-top bag for up to 3 months.

→ What can I serve with these drumsticks?

These drumsticks pair well with rice, salad, or steamed vegetables.