Easy Italian Sausage Tortellini

Name: Easy Italian Sausage Tortellini
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 1 package (9 oz) cheese tortellini; 1 tablespoon olive oil; 1 pound Italian sausage, casings removed; 1/2 cup diced onion; 2 cloves garlic, minced; 1 can (14 oz) diced tomatoes, drained; 1 cup heavy cream; 1 teaspoon Italian seasoning; Salt and pepper to taste; Fresh basil for garnish

Highlighted under: Quick & Easy Meals

Savor the delightful flavors of Easy Italian Sausage Tortellini, a comforting dish that's quick to prepare and perfect for busy weeknights.

Created by

Lena

Last updated on 2025-12-06T15:26:21.591Z

Easy Italian Sausage Tortellini is a delightful combination of savory sausage, tender tortellini, and a creamy sauce that brings together the best of Italian cuisine. This dish is not only delicious but also simple to make, making it a perfect choice for any home cook.

        Why You'll Love This Recipe
        Quick and easy to make in just 30 minutes
Rich and creamy sauce with a hint of Italian herbs
Comforting and satisfying, perfect for the whole family

      

A Perfect Family Meal

Easy Italian Sausage Tortellini is the ideal choice for busy weeknights when you need a meal that satisfies the whole family. The combination of cheese-filled tortellini and savory Italian sausage creates a comforting dish that pleases both kids and adults alike. Whether you're serving it for dinner or preparing a lunch for the next day, this recipe is sure to become a family favorite.

Not only is this dish delicious, but it also offers versatility. You can easily customize it by adding your favorite vegetables, such as spinach or bell peppers, to enhance the flavor and nutrition. This makes it a fantastic option for those looking to sneak in some extra greens without sacrificing taste.

Quick and Delicious

In just 30 minutes, you can whip up this delightful meal, making it perfect for those hectic evenings. The beauty of this recipe lies in its simplicity; with just a handful of ingredients and minimal prep time, you'll have a wholesome, satisfying dish ready to be enjoyed. The rich and creamy sauce, infused with Italian herbs, elevates the entire experience, making every bite a burst of flavor.

This recipe not only saves time but also reduces cleanup, as everything is prepared in one skillet. This means less fuss and more time to spend with your loved ones at the dinner table. Plus, the leftovers (if there are any!) make for an excellent next-day lunch.

Ingredients That Shine

The ingredients in Easy Italian Sausage Tortellini are simple yet impactful. The tortellini serves as a delightful base, while the Italian sausage adds a hearty, robust flavor. Combined with diced tomatoes and a luscious cream sauce, each element complements the others perfectly, creating a well-rounded dish that feels indulgent without being complicated.

Don't forget the fresh basil! This herb not only adds a pop of color to your plate but also enhances the overall flavor profile of the dish. Fresh herbs can elevate a meal from ordinary to extraordinary, and basil is the perfect finishing touch for this Italian-inspired creation.

Ingredients

For the Tortellini

1 package (9 oz) cheese tortellini
1 tablespoon olive oil
1 pound Italian sausage, casings removed
1/2 cup diced onion
2 cloves garlic, minced
1 can (14 oz) diced tomatoes, drained
1 cup heavy cream
1 teaspoon Italian seasoning
Salt and pepper to taste
Fresh basil for garnish

Enjoy your delicious Easy Italian Sausage Tortellini!

Instructions

Cook the Tortellini

In a large pot of boiling salted water, cook the tortellini according to package instructions. Drain and set aside.

Sauté the Sausage

In a large skillet, heat olive oil over medium heat. Add the Italian sausage, onion, and garlic. Cook until the sausage is browned and cooked through, about 5-7 minutes.

Add Tomatoes and Cream

Stir in the diced tomatoes, heavy cream, Italian seasoning, salt, and pepper. Simmer for 5 minutes, allowing the flavors to meld.

Combine and Serve

Add the cooked tortellini to the skillet and gently toss to combine. Serve hot, garnished with fresh basil.

Serving Suggestions

To make your meal even more enjoyable, consider pairing Easy Italian Sausage Tortellini with a fresh side salad or some garlic bread. A crisp green salad dressed with a light vinaigrette complements the richness of the tortellini, providing a refreshing contrast. Garlic bread, on the other hand, is perfect for soaking up the delicious creamy sauce.

For a complete Italian dining experience, you might also serve a glass of red wine, such as Chianti or Sangiovese. These wines pair beautifully with the flavors of the dish, enhancing your meal and making it feel even more special.

Storage and Reheating Tips

If you have leftovers, store them in an airtight container in the refrigerator for up to three days. When reheating, you can use either the microwave or the stovetop. For the stovetop method, gently heat the tortellini in a skillet over low heat, adding a splash of milk or extra cream to maintain the sauce's consistency.

This dish can also be frozen for longer storage. Just make sure to cool it completely before transferring it to a freezer-safe container. To reheat, allow it to thaw in the refrigerator overnight and then warm it up in a skillet or microwave. It’s a convenient way to enjoy a homemade meal even on your busiest days!

Questions About Recipes

→ Can I use a different type of tortellini?

Yes, you can use any flavor of tortellini you prefer, such as meat or spinach.

→ Is there a way to make this dish lighter?

You can substitute half-and-half for heavy cream or use turkey sausage for a lighter option.

→ Can I make this ahead of time?

Yes, you can prepare the sauce ahead of time and store it in the fridge. Just add the tortellini when ready to serve.

→ How do I store leftovers?

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat on the stove or in the microwave.